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Ingredients
- 1 english muffin, sliced and toasted
- 2 slice ham
- 1 eggs
- 1 cheese of your choice
- 1 slice butter
- pinch pepper
Method
- Slice English muffin and pop it in the toaster.
- Melt butter in frying pan.
- Place ham in the pan and crack the egg.
- Add pepper if you want.
- You can crack the yolk or leave it intact for a runny egg sandwich.
- Add cheese of your choice.
- I used shredded Mexican blend because that's what I had on hand.
- Pepper jack would've been nice.
- Assemble sandwich and enjoy!
