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Categories:Viewed: 110 - Published at: 8 years ago
Ingredients
- 14 cup strawberry, sliced (approx)
- 14 cup raspberries
- 1 cup low-fat plain yogurt
- 1 teaspoon rose water
- 2 tablespoons rolled oats
- 1 tablespoon almonds, sliced
Method
- Mix up together, then serve and eat!
- You can also refridgerate but it's better fresh when the oats and almonds are still crunchy.