Category: bunches scallions
Learn bunches scallions - Recipes
  1. Grilled Vegetable Tostadas - olive oil

    Ingredients 3 tablespoons olive oil, plus more for grates3 medium zucchini (1 1/2 pounds total), cut into 1/2-inch-wide slices on the diagonal4 portobello mushrooms (1 pound total), stemmed1 1/2 bunches scallio...Learn More
    olive oilzucchiniportobello mushrooms
  2. Brisket Ghormeh Sabzi - vegetable oil

    Ingredients 2 tablespoons vegetable oil1 5-to-51/2-pound beef brisket, untrimmedKosher salt and freshly ground pepper, to taste2 medium yellow onions, finely chopped1 tablespoon dried fenugreek1 tablespoon drie...Learn More
    vegetable oilkosher saltyellow onions
  3. Stir-Fried Rice Noodles with Bean Sprouts and Scallions - rice noodles

    Ingredients 1 pound Thai rice noodles ( 1/4 inch wide; sometimes labeled rice sticks)2 tablespoons Asian sesame oil4 tablespoons canola or other vegetable oil1 cup Chicken Stock or canned low sodium chicken bro...Learn More
    rice noodlesAsian sesame oilvegetable oil
  4. Scallion and Peanut Chicken - 12 Net Carbs - Crockpot - bunches scallions

    Ingredients 3 bunches scallions, both white and green parts, cut into 1-inch pieces1 tablespoon sesame oil1 tablespoon soy sauce1 tablespoon sake1 tablespoon minced garlic12 teaspoon Tabasco sauce (about 4 shak...Learn More
    bunches scallionssesame oilsoy sauce
  5. Whole Fish With Lime Salsa Verde - cilantro

    Ingredients 2 bunches cilantro2 bunches scallions2 jalapeno peppers1/4 cup drained capers, chopped2 garlic cloves, minced3 limes1/2 cup plus 8 teaspoons extra-virgin olive oilBlack pepper4 whole fish, like sea ...Learn More
    cilantrobunches scallionspeppers
  6. Cheesy Lentils - red lentil

    Ingredients 1 cup red lentil2 cups green lentils2 bunches scallions, chopped on the diagonal into 1/2-inch pieces1 -2 cup shiitake mushrooms or 1 -2 cup other mushroom, roughly chopped1.5 (14 ounce) jars cheese...Learn More
    red lentilgreen lentilsbunches scallions
  7. Teriyaki Steak Sandwich - soy sauce

    Ingredients 2 tablespoons low-sodium soy sauce1/4 cup water3 tablespoons light brown sugar1 tablespoon minced fresh ginger2 teaspoons minced garlic1 teaspoon cornstarch1 teaspoon sesame oil1/2 teaspoon chile-ga...Learn More
    soy saucewaterlight brown sugar
  8. Shrimp Fried Rice - bunches scallions

    Ingredients 2 bunches scallions3/4 pound cooked and peeled medium shrimp (about 18 large)5 cups chilled Chinese-style white rice2 large eggs2 tablespoons chicken broth2 tablespoons Chinese rice wine or sake1 ta...Learn More
    bunches scallionsshrimpchilled Chinese
  9. Oysters Mosca - vegetable oil

    Ingredients 2 tbsp. vegetable oil3 cloves garlic, pressed4 bunches scallions, chopped1 qt. oysters, chopped with liquid2 tbsp. chopped parsley2 tbsp. lemon juice1/2 tsp. salt1/4 tsp. pepperdash oregano3/4 cup b...Learn More
    vegetable oilgarlicbunches scallions
  10. Authentic Texas Border Chili - tomatoes

    Ingredients 3 medium tomatoes1 large onions chopped1/4 teaspoon oregano preferably Mexican2 teaspoons paprika5 cloves garlic minced4 pounds beef, shank coarsely ground1 tablespoon butter or lard or bacon drippi...Learn More
    tomatoesonionsoregano
  11. Camarones Burciaga - olive oil

    Ingredients 1/4 c. olive oil1/4 c. butter2 bunches scallions (white and tender green parts), chopped8 cloves garlic2 lb. shrimp, cleaned (shell on)1/4 c. white wine1 1/2 Tbsp. Rose's lime juice1 whole roasted r...Learn More
    olive oilbutterbunches scallions
  12. Crabcakes - crab

    Ingredients 5 pounds shelled Alaskan King crab1 1/2 finely diced red pepper2 bunches scallions2 tablespoons garlic2 tablespoons tarragon1 1/2 teaspoons nutmeg1 1/2 teaspoons black pepper1 cup cream, mixed with ...Learn More
    crabred pepperbunches scallions