Ingredients 4 c. cooked rice1 1/2 lb. hamburger1/2 onion, finely chopped1/4 green pepper, finely chopped1/4 red pepper, finely chopped1 can celery soup1/2 sour cream (large container)1 1/4 c. Cheddar cheesegrat...Learn More

Ingredients 1 head cabbage, cut up1/2 c. milk1 can French fried onion rings1 can celery soup1 (8 oz.) pkg. cream cheeseMethodCook cabbage until tender, about 20 minutes. Put into casserole.Mix cheese, soup and ...Learn More

Ingredients 2 c. chicken, cut into chunks, cooked1 can mushroom soup1 can celery soup1 can milk1 small can chow mein vegetables, drained1 small can chow mein noodlespotato chipsMethodMix well.Pour into greased ...Learn More

Ingredients 2 bunches broccoli1/4 c. chopped onions1/2 lb. Velveeta cheese1 can celery soup1/2 c. waterMethodPut in a 350° oven.When hot, stir well.Bake 30 minutes....Learn More

Ingredients 2 boxes frozen, chopped broccoli2 Tbsp. minced onion1 can celery soup2 eggs1 c. salad dressing1 c. sharp Cheddar cheesesalt and pepper to tastedash of Worcestershire saucecracker crumbsMethodCook br...Learn More

Ingredients 1 large can Chinese noodles1 can mushroom soup1 can celery soup3 to 4 chicken breasts1/2 c. water1 c. cashew nuts1 c. chopped onionMethodCook chicken breasts; remove meat from bones and cut up.Place...Learn More

Ingredients 2 lb. ground round2 cans celery soupfrozen Tater TotsMethodMix the ground beef and celery soup.Put in a 9 x 13-inch baking dish.Cover with frozen Tater Tots.Bake at 325° for 1 to 1 1/2 hours....Learn More

Ingredients 1 can, 10 to 14 oz, condensed cream of celery soup, undiluted1 c. milk1 can, 6 oz, tuna, drained1 c. uncooked elbow macaroni1 c. frozen peas1/2 c chopped green onion1 c, 4 oz, shredded cheddar chees...Learn More

Ingredients 6 large, cooked chicken breast1 can celery soup1 (8 oz.) pkg. prepared cornbread dressing1 or 2 c. broth1 can cream of chicken soup1/3 c. evaporated milk3/4 stick butter or margarineMethodRemove bon...Learn More

Ingredients 1 whole chicken1 can celery soup1 can mushroom soup1 pkg. Pepperidge Farm herb stuffing mix (blue bag)chicken brothMethodCook chicken in salted water.Remove from bones.Ina large 13 x 9 x 2 1/2-inch ...Learn More

Ingredients 2 (20 oz.) bags broccoli Normandy (broccoli, carrots and cauliflower mixed)1 can mushroom soup1 can celery soup1 large bag Cheddar cheese, shredded (2 c.)1 roll Ritz crackers, crushedbutter or marga...Learn More

Ingredients 1 pkg. yellow rice2 cans Mexican corn, drained1 stick butter1 can celery soup2 Tbsp. onions, chopped1 c. cheese, gratedMethodCook rice according to package.To rice, add butter, corn, onions and soup...Learn More