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Categories:
chicken ketchup steak sauce Tabasco sauce vegetable oil Worcestershire sauce brown sugar ground black pepper white vinegar sweet onion
Viewed: 57 - Published at: 8 months agoIngredients
- 5 -6 perfered chicken pieces (we like bone in breat and thighs)
- 12 cup ketchup
- 2 tablespoons Heinz 57 steak sauce
- 12 teaspoon Tabasco sauce
- 1 tablespoon vegetable oil
- 1 teaspoon Worcestershire sauce
- 14 cup brown sugar
- 14 teaspoon ground black pepper
- 14 cup white vinegar
- 1 medium sweet onion
Method
- Puree all ingredients, excluding chicken, in a blender or food processor until it forms a smooth sauce.
- Arrange chicken in backing dish.
- Pour sauce over chicken and bake at 350 degrees for about 1 hour or until chicken is at desired doneness.
- Serve over hot rice.
