Ingredients

  • 6 ounces walnuts, chopped
  • 3 tablespoons milk
  • 6 tablespoons butter
  • 3/4 cup sugar
  • 2 eggs
  • 1 3/4 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 cup chunky applesauce
  • 1 teaspoon ground cinnamon

Method

  • Preheat oven to 350°F Grease and flour 9 x 5 in bread pan.
  • Beat milk, butter, and sugar at medium speed until light and fluffy. Add eggs one at a time and beat after each addition.
  • Combine flour, baking powder, salt, and baking soda; gradually add to butter mixture and stir until blended.
  • Stir in applesauce, cinnamon, and walnuts; pour into bread pan.
  • Bake 50-55 min or until toothpic in center comes out clean. Cool on wire rack 10 min; remove from pan, and continue cooling on rack.