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Categories:Viewed: 47 - Published at: 9 years ago
Ingredients
- 1 1/2 c. creamy peanut butter
- 1/2 c. margarine, at room temperature
- 1 tsp. vanilla
- 1 (16 oz.) pkg. powdered sugar
- 1 (6 oz.) pkg. semi-sweet chocolate chips
- 2 Tbsp. solid vegetable shortening
Method
- Mix together
- first
- four
- ingredients with your hands. Form into small balls. Place
- on waxed paper and refrigerate to harden.
- In microwave, melt chips and shortening.
- Put in a small bowl for
- dipping. Take
- toothpick and stick into ball. Dip ball 3/4
- way
- into
- chocolate. Put
- back
- on
- wax
- paper without letting
- the sides touch.
- Refrigerate until chocolate is hardened.
- Smooth hole from toothpick with finger tip.
