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Categories:Viewed: 26 - Published at: 9 years ago
Ingredients
- 1/4 cup Jif Extra Crunchy Peanut Butter
- 1 pound bacon cooked, drained and crumbled
- 1 cup mayonnaise
- 2 teaspoons Worcestershire sauce
- 1/4 teaspoon paprika
- 4 green onions sliced
- 2 cups shredded cheddar cheese
- 12 ounces rye bread sliced party
Method
- HEAT oven to 400°F.
- MIX peanut butter, bacon, mayonnaise, Worcestershire sauce, paprika, green onion and cheese in medium bowl gently until well combined.
- ARRANGE cocktail rye on baking sheet. Spread 1 heaping tablespoon bacon mixture onto each rye square, spreading to edges. Bake 6 to 8 minutes. Serve warm.