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Categories:Viewed: 38 - Published at: 9 years ago
Ingredients
- 1 graham cracker crust
- 8 oz. Cool Whip
- 4 c. mini marshmallows
- 1 can cherry pie filling
Method
- Mix Cool Whip, marshmallows and pie filling.
- Spread over crust.
- Refrigerate overnight.
- Sprinkle with graham cracker crumbs and garnish with Cool Whip.