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Categories:Viewed: 28 - Published at: 9 years ago
Ingredients
- 1 pkg. Stove Top stuffing
- 1 can cream of mushroom or cream of chicken
- 1 pkg. frozen chopped broccoli, thawed
- 8 oz. Cheddar cheese, grated
- 1 c. chicken, cooked and cut in small pieces
Method
- Prepare stuffing as directed on box.
- Place in bottom of 2 quart casserole dish. Put chicken pieces on top of stuffing and undiluted soup on top of chicken.
- Next, layer thawed broccoli on top of soup.
- Sprinkle the grated cheese on top.
- Bake at 350° for 50 minutes uncovered.
- Let set for 10 minutes before serving.
