You may also like
Categories:Viewed: 25 - Published at: 4 years ago
Ingredients
- 1/4 cup cream cheese
- 1/2 cup crumbled Roquefort
- 1/2 cup butter
- margarine
- 2-1/2 tbsp. chopped fresh chives
- 1 tbsp. Lemon juice
- Salt and pepper to taste
Method
- Blend together and store in refrigerator.