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Categories:Viewed: 8 - Published at: 4 years ago
Ingredients
- 1 box (about 18 Oz. Size) Chocolate Cake Mix
- 2 whole Eggs
- 1 cup Oil
- 1/2 cups Mini Chocolate Chips
- 1/2 cups Crushed Or Chopped Almonds
- 1 container (12 Oz. Size) Whipped Vanilla Frosting
Method
- Preheat oven to 350°F.
- Mix cake mix, eggs and oil until thoroughly incorporated. Stir in chocolate chips and almonds.
- Line 3 cookie sheets with parchment paper. Roll teaspoonfuls of cookie dough into balls; for mini cookies, roll 1/2 teaspoon for one cookie.
- Bake for 8-10 minutes. If making mini cookies, bake for 5-8 minutes. Remove cookies from oven and let cool.
- Once cooled, spread on 1 teaspoon of frosting onto one cookie and place another cookie on top to create a sandwich. Gently twist the top cookie until it sticks to the frosting.
- Serve immediately or refrigerate until ready to serve. Enjoy!
