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Categories:Viewed: 54 - Published at: 7 years ago
Ingredients
- 2 large pkg. vanilla instant pudding
- graham crackers
- 8 oz. Cool Whip
- 5 c. milk
- 1 can chocolate frosting, melted
Method
- Mix pudding and milk; add Cool Whip.
- Layer graham crackers in pan.
- Spread over graham crackers one-half of pudding mixture. Layer another layer of graham crackers, then spread the rest of pudding.
- Layer another layer of graham crackers.
- Spread melted frosting over the top.