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Ingredients
- 4 cups water
- 1 (12 ounce) can frozen lime concentrate (limeade)
- 1 1/2 tablespoons lime juice
- 1 1/2 cups tequila (use the good stuff)
- 6 ounces triple sec
- 6 -8 ounces Chambord raspberry liquor
Method
- In a large pot or bowl, mix all ingredients, stirring together until completely combined.
- Fill 12, 6 ounce Mason jars to about 1/2 inch of the top rim. Place on the lids and freeze, about 5 hours.
- Remove from freezer and stir before imbibing.