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Categories:Viewed: 22 - Published at: 4 years ago
Ingredients
- 1 dozen egg
- 1 cup chopped onion
- 1 lb diced ham
- 1 (16 ounce) bag frozen southern style hash brown potatoes
- 3 tablespoons vegetable oil
- 1 cup shredded cheddar cheese
- salt and pepper
Method
- In a dutch oven saute ham and onions.
- Add potatoes to ham and onions. Saute until lightly browned.
- Scramble eggs.
- Pour in dutch oven with ham, onion and potatoes, stir continuously.
- When eggs are thoroughly cooked remove from heat and top with shredded cheddar cheese.
- Allow cheese to melt prior to serving.
