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Categories:Viewed: 38 - Published at: 7 years ago
Ingredients
- 2 tsp butter
- 2 slice white bread
- 1 tbsp cream cheese Philadhelpia (Geromes fave)
- 2 tsp mayonnaise
- 1 tbsp kiwi marmalade
- 1/2 tsp sugar
- 1 slice kraft cheese
Method
- Mix kiwi marmalade with cream cheese and sugar in s small bow.
- Apply butter and mayonnaise on both side of bread.
- Spread the mixture into the bread.
- Put the kraft cheese in between and toast for 2-3 minutes.