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Categories:Viewed: 37 - Published at: 2 years ago
Ingredients
- 1 box Honey Grahams
- 2 pkg. instant vanilla pudding
- 3 c. lowfat milk
- 1 can chocolate frosting
- 8 ounce. Cold Whip
Method
- Mix lowfat milk and pudding till thick, using mixer.
- Mix in Cold Whip.
- Grease 13 x 9 inch pan with butter.
- Line bottom with whole graham crackers.
- Add in half the pudding mix and put another layer of crackers on top.
- Cover with remaining pudding mix.
- Top with layer of graham crackers and frost with chocolate frosting.
- Chill till served.
- Can be made ahead of time.
- TIP: Top layer of crackers can be frosted before placing on top.
- Serves 8.
