Homemade Cappuccino With Froth- No Machine Needed: - coffee

Method

• My Homemade cappuccino-with milk& froth-WITHOUT a machine!
• Boil hot water in kettle, or pot.
• Scoop 2-3 tablespoon of your homemade mix into a coffee mug.
• Pour the hot water in it.
• A little over half a cup.
• Stir it while hot.
• Then take a container or jar with lid, pour your milk in it, and shake upside down for about a min.
• Then with a spoon holding the froth back, pour the milk in your mug, and then you will have the froth left to pour on top:) then sprinkle with cinnamon.
• Also, you can warm the milk in microwave safe container with for about a min or 2.
• And shake it with lid on after for a min upside down.
• I like my milk cold, because it helps to make my drink warm enough to drink instead of hot from the boiling water.
• But that's your choice.
• Also, it's best to use whole milk, it makes better froth.
• But you can use half n half.
• Or whatever.
• Just make sure you stir the mix and boiling water first.
• Before you add any flavor syrups or milk.
• Optional to put into the whole mix jar: 1/2 tsp cinnamon and 1/4 tsp nutmeg- I don't put this in my mix.
• I just sprinkle a little cinnamon on top of my froth.
• But you can add it, if you like.
• Also, sometimes I add vanilla or caramel torani coffee flavor syrup to my mug after I've stirred the mix and hot water, and before I add my milk and froth.
• Just to make it pop:)