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Ingredients
- 1 12 lbs bone-in chicken pieces (4)
- 4 large potatoes, cut into wedges
- 14 cup zesty Italian dressing
- 14 cup grated parmesan cheese
Method
- PREHEAT oven to 400F
- Place chicken and potatoes in 13x9-inch baking dish.
- POUR dressing over chicken and potatoes; sprinkle with cheese.
- BAKE 1 hour or until chicken is cooked through (180 degrees F).
- Sprinkle with chopped fresh parsley, if desired.