You may also like
Categories:Viewed: 60 - Published at: 6 years ago
Ingredients
- 4 each Sweet Italian Sausages
- 4 each Hot Dog Buns
- 1 Onion - peeled, sliced 1/4" half moons
- 1 large Green Bell Pepper - sliced in 2" x 1/4" slices
- 1 each 14oz Jar Pizza Sauce
- 1/3 cup Water
- 1/4 cup Butter
- 1 tsp Garlic Powder
- 1 cup Mozzarella - shredded
Method
- Preheat oven to 400F.
- Cover a cookie sheet with foil and cover lightly with non-stick spray.
- Place sausages on foil and bake for 15 minutes, turn and bake another 10-15 more minutes.
- While sausages are baking, melt butter in large fry pan.
- Split buns and brush them quickly through the melted butter.
- Place, buttered side up, on a cookie sheet.
- Sprinkle with garlic powder.
- Set aside.
- Saute onions & peppers in remaining butter over medium high heat until edges start to brown but are still 'crisp tender'.
- Empty pizza sauce over onions & peppers.
- Put 1/3 cup water in jar and shake.
- Pour into pan.
- Stir and reduce heat.
- Gently simmer until buns are done.
- After sausages are done, toast buns in oven.
- This only takes a minute or two...keep a close eye on them.
- When buns are ready, place on plate.
- Split sausages lengthwise and place on bun.
- Top with sauce, onions & peppers.
- Sprinkle with cheese.
- Enjoy!
- Options are mushrooms, sliced olives, ect.
- Go wild...It will be awesome!
