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Categories:Viewed: 50 - Published at: 3 years ago
Ingredients
- 6 cups watermelon, seedless, cubed
- 1/3 cup simple syrup
- 1 (12 ounce) can lemonade concentrate, thawed
- 2 cups pineapple juice, unsweetened
- Simple Syrup
- 1 cup water
- 1/2 cup sugar
Method
- Combine simple syrup and watermelon in a blender; process until smooth. Push mixture through a fine mesh sieve; discarding solids.
- Return watermelon liquid to blender and add lemonade and pineapple juice. Blend well and serve over crushed ice.
- To make simple syrup: In a saucepan, combine water and sugar - cook over low heat until sugar dissolves. Bring to a boil; reduce heat and simmer one minute. Remove from heat and cool.
