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Ingredients
- 1 c. water
- sugar
- 1/2 c. peanut butter (creamy or crunchy)
Method
- Mix water and sugar together in a small saucepan.
- Place on medium heat until it comes to full boil.
- Boil for 5 minutes (until thoroughly dissolved).
- Let cool for a few minutes.
- Add peanut butter to 1/2 cup of sugar and water mixture.
- Heat until peanut butter blends with "simple" syrup.
- Serve on vanilla ice cream, pancakes, etc.