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Categories:
onion green peppers olives tomato sauce Worcestershire sauce olive juice Accent seasoning mix oregano paprika salt pepper garlic olive oil ground chuck
Viewed: 43 - Published at: a year agoIngredients
- 2 medium onion, diced
- 2 large green peppers, chopped
- 1 medium olives (reserve juice), drained
- 1 large can tomato sauce
- 2 Tbsp. Worcestershire sauce
- 1/2 reserved olive juice
- 1/2 tsp. Accent seasoning mix
- 1/2 tsp. oregano
- 1/2 tsp. paprika
- 1/2 tsp. salt
- pepper to taste
- minced garlic to taste
- Olive oil
- 2 lb. ground chuck
Method
- Saute onions & peppers in olive oil, then meat. Drain. Add rest of ingredients & cook 1 hour over slow heat, covered. Serve over yellow rice.
