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Ingredients
- 8 to 10 medium potatoes
- 2 tsp. mustard
- 1/2 medium salad dressing jar
- 1 tsp. sugar
- pinch of dried onion
Method
- Boil 8
- to 10 medium potatoes.
- When cool, peel, slice or dice into a bowl.
- Add salt, 2 teaspoons mustard, 1/2 of medium salad dressing jar, 1 teaspoon sugar and chopped or a pinch of dried onion (to taste).
- Mix altogether.
- Refrigerate.