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Categories:
flour vanilla vegetable oil sugar eggs salt water baking soda fresh pumpkin cinnamon walnuts powdered sugar nutmeg
Viewed: 35 - Published at: 9 years agoIngredients
- 1 34 cups all-purpose flour
- 1 teaspoon vanilla
- 12 cup vegetable oil
- 1 12 cups sugar
- 2 large eggs
- 34 teaspoon salt
- 13 cup water
- 1 teaspoon baking soda
- 1 cup fresh pumpkin
- 12 teaspoon cinnamon
- 12 cup chopped walnuts
- powdered sugar
- 12 teaspoon nutmeg
Method
- Preheat oven to 350 degrees.
- Combine all dry ingredients (except walnuts and powdered sugar).
- Mix well.
- In another bowl, combine pumpkin, water, eggs, vanilla and oil.
- Mix well.
- Add dry ingredients to pumpkin mixture and beat thoroughly.
- Stir in nuts and pour batter into a greased loaf pan.
- Bake for 75-80 minutes.
- Cool 15 minutes before removing from pan.
- Sprinkle with powdered sugar.
