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Categories:Viewed: 21 - Published at: 4 years ago
Ingredients
- 6 to 6 1/2 c. sifted all-purpose flour
- 1 pkg. active dry yeast
- 2 1/4 c. milk
- 1/2 c. sugar
- 1/2 c. shortening
- 2 tsp. salt
- 1 c. raisins
- 1 c. chopped walnuts
Method
- In mixer bowl, combine 3 cups of the flour and the yeast.
- In saucepan, heat together milk, sugar, shortening and salt just until warm, stirring occasionally, to melt shortening.
- Add to dry ingredients in mixer bowl.
- Beat at low speed of electric mixer for 1/2 minute, scraping sides of bowl constantly.
- Beat 3 minutes at high speed.
