Ingredients

  • 1 refrigerated pizza dough
  • 1 lb cooked peeled tail off small shrimp
  • 12 cup marinara sauce
  • 14 cup seafood cocktail sauce
  • 3 cups Italian cheese blend
  • 1 red pepper, diced
  • 1 onion, diced
  • 5 garlic cloves, crushed

Method

  • Preheat oven to 500 degrees.
  • Roll out pizza dough on pizza pan and bake for 5 minutes.
  • Saute red pepper, onion, and garlic.
  • Combine marinara and cocktail sauce.
  • Remove pizza crust from oven and spread the sauce over crust leaving 1/2 inch from edge uncovered.
  • Sprinkle 2 cups cheese over sauce, add shrimp, add vegetables, and top with the last 1 cup of cheese.
  • Return to 500 degree oven and bake until brown, about 7 minutes.
  • Serve warm.