Categories:Viewed: 64 - Published at: 6 months ago

Ingredients

  • 100 g smoked rannoch ham
  • 1 large mango, removed from stone and cut into strips
  • 125 g mozzarella cheese, cut into strips
  • handful basil leaves
  • 3 tablespoons olive oil
  • 1 teaspoon honey
  • 2 tablespoons lemon juice

Method

  • Whisk together the olive oil, honey and lemon juice to make a dressing.
  • Combine the mango, mozzarella and basil leaves in a large bowl.
  • Divide the salad between two bowls, top with the prosciutto slices and serve with the dressing.