You may also like
Categories:
tomato juice tomato sauce olive oil all-purpose yeast brown sugar salt oregano dried basil rosemary fennel bulb ground black pepper
Viewed: 35 - Published at: 8 years agoIngredients
- 2 cups tomato juice
- 1/2 cup tomato sauce
- 2 tablespoons olive oil
- 6 c All-purpose flo flour, all-purpose
- 2 packages yeast, active dry
- 3 tablespoons brown sugar
- 1 teaspoon salt
- 3/4 teaspoon oregano dried
- 1/2 teaspoon basil dried
- 1/4 teaspoon rosemary leaves ground
- 1/4 teaspoon fennel bulb ground
- 1/4 teaspoon black pepper freshly ground
Method
- Put ingredients into bread machine and press "Start".