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Categories:
lean ground turkey bread crumbs sour cream milk black pepper nutmeg nonstick cooking spray unsalted margarine
Viewed: 12 - Published at: 8 months agoIngredients
- 1 lb. lean ground turkey
- 1 c. soft white bread crumbs
- 3 Tbsp. sour cream
- 1/3 c. skim milk
- 1/4 tsp. black pepper
- 1/8 tsp. nutmeg
- nonstick cooking spray
- 1 Tbsp. unsalted margarine
Method
- In a medium size bowl, mix turkey, 1/2 cup bread crumbs, sour cream, milk, pepper and nutmeg.
- Shape into 4 flat patties.
- Coat on both sides with remaining crumbs.
- Set on rack and refrigerate for 20 minutes.
- Lightly coat a heavy 10-inch skillet with cooking spray and margarine; set over moderate heat.
- Add patties and brown 5 minutes on each side.
- Transfer to heated platter and serve.
