Ingredients

  • 12 cup lukewarm milk
  • 12 cup lukewarm water
  • 13 cup orange juice
  • 5 tablespoons butter
  • 1 12 teaspoons salt
  • 3 tablespoons granulated sugar
  • 14 cup nonfat dry milk powder
  • 3 34 cups white wheat flour or 3 34 cups traditional whole wheat flour
  • 14 cup dried potato flakes
  • 2 14 teaspoons instant yeast

Method

  • You can microwave the milk, water, and orange juice in large glass measuring cup for about 40 seconds, should warm up nicely depending on your microwave.
  • Check it to make sure it's not too hot before putting in bread machine.
  • You can microwave the butter to soften, about 10 seconds.
  • Add the ingredients to the bread machine in the order listed.
  • Your machine should be the same order as I've given.
  • If not, follow your own basic machine order.
  • Be sure NOT to add the potato flakes BEFORE the flour otherwise they will puff and make the dough too tough to knead.
  • Set machine to wheat setting, 2 pound size, and I use medium crust.
  • And go.
  • This bread makes nice toast as well.