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ground beef pork sausage eggs milk Hi Ho crackers catsup barbecue sauce garlic powder onion green pepper olives mushrooms
Viewed: 27 - Published at: 6 months agoIngredients
- 2 lb. ground beef
- 1 lb. bulk pork sausage
- 2 eggs
- 3/4 c. milk
- 1 c. crumbled Hi Ho crackers
- 1/2 c. catsup
- 1/2 c. barbecue sauce
- 1/2 tsp. garlic powder
- 1 large onion, chopped
- 1 chopped green pepper
- 1 (4 oz.) can chopped olives
- 6 to 8 chopped mushrooms
Method
- Put all ingredients in mixing bowl.
- Mix with hands until well mixed.
- Place mixture in 9 x 13-inch pan.
- Shape into loaf and make sure there is room around edges for drippings to collect.
