Ingredients 3/4 teaspoon salt3/4 teaspoon ground black pepper3 pounds chicken breast tenderloins6 eggs1 1/2 cups panko bread crumbs9 tablespoons canola oil, divided3/4 cup Buffalo wing sauce (such as Frank's(R)...Learn More

Ingredients 2 pounds chicken breast tenderloins3/4 cup whole milk1/4 cup dill pickle juice1 (16.3 ounce) package 8-count refrigerated biscuit dough3 cups all-purpose flour3 eggs1/3 cup vegetable oil2 tablespoon...Learn More

Ingredients 1.25 lb chicken breast tenderloins3 tbsp adobo sauce (from a can)2 tbsp olive oil2 tbsp honey agave or maple syrup1 tbsp dijon mustard1 tbsp honey mustard2 tbsp chopped cilantro2 garlic cloves mince...Learn More

Ingredients 1 cup wheat flour whole1/2 teaspoon salt1/8 teaspoon black pepper or to taste2 pounds chicken breast tenderloins or stripsMethodCombine flour, salt, and white and black peppers. Dredge chicken in se...Learn More

Ingredients 6 chicken breast tenderloins, frozen4 tablespoons olive oil1 tablespoon black peppercorns1/4 teaspoon ground pepper1/2 teaspoon ground garlic AND3-4 cloves garlic (crushed and sliced)4 tablespoons v...Learn More

Ingredients 1 lb. chicken breast tenderloins2t grilling seasoning-such as montreal2t butter1/4 C maple syrup1/2 C sliced green onionMethodlightly coat chicken with seasoning. heat butter in large skillet over m...Learn More

Ingredients 1 pkg. chicken breast tenderloins5 large potatoes, cut into round slices8 oz. Velveeta cheeseseasoned saltblack pepperMethodBake chicken at 350° until done; season to taste.Boil potatoes until tende...Learn More

Ingredients 48 each chicken breast tenderloins2 cups all-purpose flour16 each eggs, beaten2 cups STOVE TOP Chicken Flavored Stuffing Mix, Flex Prep, finely ground2 cups OPEN PIT Original Restaurant Recipe Barbe...Learn More