Category: chiffonade
Learn chiffonade - Recipes
Learn chiffonade - Recipes
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Fettuccine With Olives And Mortadella In Cream Sauce - fettuccine
Ingredients 14 ounces fettuccine1 tablespoon oil1 onion peeled and finely chopped3 1/2 ounces mortadella thinly sliced3 1/2 ounces pitted green olives roughly chopped2 ounces sun-dried tomatoes in oil drained a...Learn Morefettuccineoilonion