Category: Chinese Szechuan pepper
Learn Chinese Szechuan pepper - Recipes
Learn Chinese Szechuan pepper - Recipes
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Pot Roasted Veal Shoulder - veal shoulder
Ingredients 2 1/2 to 3 lb. veal shoulder4 Tbsp. butter or margarine1 tsp. salt1 tsp. coarsely crushed Chinese Szechuan pepper or black pepper8 small carrots, peeled2 whole cloves garlic, unpeeled2 Tbsp. freshly...Learn Moreveal shoulderbuttersalt