Category: couscous broth
Learn couscous broth - Recipes
  1. Moroccan Braised Lamb with Couscous - shoulders

    Ingredients 2 shoulders of lamb (about 5 pounds each, including the bone)Salt and freshly ground pepper to taste4 tablespoons vegetable oil1 leek, cleaned and diced2 onions, peeled and diced4 turnips, halved4 c...Learn More
    shoulderssaltvegetable oil