Category: Italian plums
Learn Italian plums - Recipes
Learn Italian plums - Recipes
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Whole Wheat Pumpkin Plum Muffins - whole wheat pastry flour
Ingredients 21/2 cups whole wheat pastry flour1/2 cups unrefined sugar2 teaspoons baking powder1/4 teaspoons baking soda1/4 teaspoons saltDash cinnamon1 stick unsalted butter, melted1 cup pureed pumpkin (I use ...Learn Morewhole wheat pastry flourunrefined sugarbaking powderBuckwheat Crepes With Honeyed Ricotta And Sautéed Plums - flour
Ingredients 1/2 cup / 65 g buckwheat flour1/2 cup / 60 g unbleached all-purpose flour1/2 teaspoon kosher salt1 cup / 240 ml milk3/4 cup / 180 ml buttermilk2 tablespoons butter, melted, plus more for greasing th...Learn Moreflourkosher saltmilkItalian Plum Cake - milk
Ingredients 1 cup milk1 1/2 tbsp fresh yeast, crumbled or 2 1/2 tbsp active dry yeast3 cups all-purpose flour + 2 tbsp1/3 cup granulated sugar1 tsp vanilla extract3 None eggs8 tbsp butter, 5 1/2 tbsp melted2 2/...Learn Moremilkyeastall-purposeTarte Aux Quetsches Italian Plum Tart - pastry
Ingredients 1 quantity french pastry dough, or your favorite tart shell2 to 3 cups Italian plums (quetsches), halved and pitted3 tablespoons lemon juice2 tablespoons brown sugar1/2 pinch cinnamon1 egg1/2 cup he...Learn MorepastryItalian plumslemon juicePlum-Marzipan Galette - vegetable oil cooking spray
Ingredients Vegetable oil cooking spray1 1/2 pounds Italian plums, pitted and sliced1/3 cup plus 1 teaspoon sugar, divided1/4 teaspoon ground cardamom2 tablespoons all-purpose flour1 trans-fat-free refrigerated...Learn Morevegetable oil cooking sprayItalian plumssugar