Category: Italian-seasoned baked tofu
Learn Italian-seasoned baked tofu - Recipes
  1. Cream of Tomato Soup - tomato sauce

    Ingredients 3 cups chunky tomato sauce6 oz. container plain soy yogurt2 Tbs. olive oil9 oz. pkg. soy meatballs1 Tbs. minced garlic8-oz. pkg. Italian-seasoned baked tofu, cubed8 oz. diced red and green peppers2 ...Learn More
    tomato saucecontainer plainolive oil