Category: lemon per serving
Learn lemon per serving - Recipes
Learn lemon per serving - Recipes
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Chicken Paillard - chicken breasts
Ingredients thin chicken breasts, flattenedbaby arugula1C white wine3 TBSP olive oil1 1/2 TBSP white wine vinegar1/2 lemon per servingcoarse saltpepperMethod1. boil 1C wine down to 3 TBSP2. whisk in olive oil a...Learn Morechicken breastsbaby arugulawhite wine