Ingredients 1 (5-pound) duck, trimmed of fat and cut into 8 pieces1 teaspoon salt, plus more for seasoning1/2 teaspoon freshly ground black pepper, plus more for seasoning1/2 pound tasso, small diced2 links and...Learn More

Ingredients 1/2 cup vegetable oil (4 ounces)3/4 cup all-purpose flour (4 ounces)2 medium onions, chopped5 celery ribs, chopped1 green bell pepper, chopped1 tablespoon garlic, finely chopped1 1/2 gallons shrimp,...Learn More