Category: milliliters Water
Learn milliliters Water - Recipes
  1. Wholemeal Spelt Bread - flour

    Ingredients 500 grams spelt flour20 grams flaxseed2 tablespoons sesame seeds240 milliliters water1 teaspoon coconut oil2 teaspoons dry yeast2 tablespoons maple syrupMethodPlace the flour, flaxseed, sesame seeds...Learn More
    flourflaxseedsesame seeds
  2. Spaghetti Carbonara - white onion

    Ingredients 100 grams white onion, finely chopped75 grams nutritional yeast4 pieces egg yolks200 grams pancetta, chopped250 milliliters water250 grams uncooked gluten-free spaghettiMethodBring a pot of water to...Learn More
    white onionnutritional yeastegg yolks
  3. Three Berries Sorbet - strawberries

    Ingredients 300 grams strawberries300 grams raspberries100 grams blackberries200 grams sugar200 milliliters water1 piece lemon juiceMethodPour water into a saucepan, add the sugar and keep on a low heat until t...Learn More
    strawberriesraspberriesblackberries
  4. Polish Apple Cake By Ren Behan - flour

    Ingredients 3 cups all purpose flour1 teaspoon baking powder2 cups unsalted butter at room temperature1 cup caster sugar3 egg yolks wholes, plus one egg, at room temperature1 tablespoon plain yogurt1 tablespoon...Learn More
    flourbaking powderbutter
  5. Kueh Dadar A.K.A. Grated Coconut Wrapped In Green Crepe - grated coconut

    Ingredients 450 grams Grated Coconut*200 grams Gula Melaka/Gula Aren (Coconut Sugar/Palm Sugar)*4 tablespoons Sugar*3 pieces Pandan Leaves*1 pinch Salt*125 milliliters Water*300 grams Plain Flour, sifted**2 tab...Learn More
    grated coconutcoconut sugarsugar
  6. Farinata With Arugula, Pear, Honey, And Pecorino - chickpea flour

    Ingredients For the farinata:100 grams chickpea flour225 milliliters water4 tablespoons olive oil, divided1 pinch salt, plus more for sprinklingFor the topping:1 handful fresh arugula1/2 pearShavings of pecorin...Learn More
    chickpea flourmilliliters Waterolive oil