Category: portobello mushrooms
Learn portobello mushrooms - Recipes
Learn portobello mushrooms - Recipes
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Grilled Vegetable Tostadas - olive oil
Ingredients 3 tablespoons olive oil, plus more for grates3 medium zucchini (1 1/2 pounds total), cut into 1/2-inch-wide slices on the diagonal4 portobello mushrooms (1 pound total), stemmed1 1/2 bunches scallio...Learn Moreolive oilzucchiniportobello mushroomsBreakfast Veggie Stir Fry on Toast - red onion
Ingredients 1/4 cup red onion, chopped1 red bell pepper, chopped1 cup asparagus, chopped6 portobello mushrooms, sliced2 tbsp soy sauce1 tbsp oyster sauce1 tbsp teriyaki sauce1 tbsp dijon mustard1/2 tsp prepared...Learn Morered onionred bell pepperportobello mushroomsSteak Medallions in Port Sauce - chicken broth
Ingredients 1 cup (225 ml) chicken broth1/2 cup (125 ml) Madeira or Port wine1 tbsp (15 ml) thyme leaves1/2 tsp (2 ml) coarse grind black pepper1/2 tsp (2 ml) garlic powder2 large portobello mushrooms, thinly s...Learn Morechicken brothMadeirathymeEggplant and Portobello Schnitzel - nonfat milk
Ingredients 1 cup nonfat milk1 large egg2 cups Italian-seasoned dried breadcrumbs8 large portobello mushrooms, stemmed2 medium-sized eggplants, sliced into 1/2-inch rounds3 Tbs. unsalted butter3 Tbs. olive oil3...Learn Morenonfat milkeggItalian-seasoned dried breadcrumbsGrilled Portobello and Smoky Tomato Sandwiches - balsamic vinegar
Ingredients 1/4 cup balsamic vinegar1/4 cup plus 2 tablespoons olive oil1 garlic clove, mincedKosher salt and freshly ground pepper3 large Portobello mushrooms, stems removed8 ripe plum tomatoes, halved lengthw...Learn Morebalsamic vinegarolive oilgarlicStuffed Portobello Mushrooms with Farro - portobello mushrooms
Ingredients 6 4-inch-diameter portobello mushrooms, stemmed4 tsp. olive oil, divided2 leeks, white and pale green parts thinly sliced (2 cups)6 cloves garlic, minced (2 Tbs.)1 1/2 Tbs. chopped fresh thyme1 lb. ...Learn Moreportobello mushroomsolive oilleeksFive-Cheese Jumbo Shells - pasta shells
Ingredients 24 uncooked jumbo pasta shells1 tablespoon olive oil1 medium zucchini, shredded and squeezed dry1/2 pound baby portobello mushrooms, chopped1 medium onion, finely chopped2 cups reduced-fat ricotta c...Learn Morepasta shellsolive oilzucchiniStacked Vegetable Portobellos - portobello mushrooms
Ingredients 4 small portobello mushrooms (about 12 ounces total)1 tablespoon minced fresh parsley1 tablespoon lemon juice2 teaspoons olive oil1 teaspoon dried Italian seasoning1/4 teaspoon pepper1/4 cup dry whi...Learn Moreportobello mushroomsparsleylemon juiceRoasted Mushroom Salad - red wine vinegar
Ingredients 3 tbs red wine vinegar3 tbs olive oil, divided1 tsp honey2 tbs chopped shallots1 tbs chopped fresh parsley1 lb asparagus, trimmed and cut into 2" pieces.1 cup sliced portobello mushrooms1 cup button...Learn Morered wine vinegarolive oilhoneyWild Mushroom-And-Onion Pot Pies - baguette
Ingredients 1 baguette3 tablespoons butter or margarine1 large sweet onion, sliced1/4 pound oyster mushrooms, sliced1/4 pound shiitake mushrooms, sliced1/4 pound portobello mushrooms, sliced2 garlic cloves, pre...Learn Morebaguettebuttersweet onionTempeh en Croute with Dilled Cream Sauce - pkgs
Ingredients 2 8-oz. pkgs. tempeh, cubed1/4 tsp. crushed red pepper4 cloves garlic, minced1/2 cup chopped green bell pepper1 1/2 cups chopped yellow onions4 oz. portobello mushrooms, diced1/2 cup dry vermouth or...Learn Morepkgsred peppergarlicRisotto-Stuffed Portobello Mushrooms - balsamic vinaigrette
Ingredients 1 cup balsamic vinaigrette8 large portobello mushrooms (4 to 4-1/2 inches), stems removed4 cups chicken broth, divided2 large sweet onions, chopped1 medium green pepper, diced1 medium sweet red pepp...Learn Morebalsamic vinaigretteportobello mushroomschicken broth
