Category: pouring
Learn pouring - Recipes
  1. Chocolate pots de creme recipe - pouring

    Ingredients 250 ml (8.8fl oz) pouring (whipping) cream375 ml (13.2fl oz) milk150 g (5.3oz) good-quality dark chocolate, roughly chopped1 vanilla pod, or 1 tsp vanilla extract1 tbsp caster (superfi ne) sugar4 fr...Learn More
    pouringmilkchocolate