Category: salt&blackpepper
Learn salt&blackpepper - Recipes
  1. Beetroot Ravioli With Ricotta Cheese Filling&Walnut Butter Sauce - dough

    Ingredients Dough200 grams flour50 grams semolina80 grams beet puree2 eggs1 tablespoon olive oil5 grams saltFilling200 grams beetroot200 grams ricotta cheese30 grams parmesan1/4 lemon zest1 pinch nutmeg2 tables...Learn More
    doughfloursemolina