Ingredients 8 submarine or hoagie buns (8 inches)8 slices Swiss cheese, halved1/2 medium sweet red pepper, julienned1/2 medium green pepper, julienned6 to 8 green onions, sliced2 teaspoons canola oil1 pound sli...Learn More

Ingredients 8 submarine or hoagie buns (8 inches)1 pound ground beef1 cup spaghetti sauce1 tablespoon garlic powder1 tablespoon Italian seasoning1 cup ricotta cheese1/4 cup grated Parmesan cheese1 cup shredded ...Learn More

Ingredients 1/2 pound ground beef1 medium onion, diced1 can (8 ounces) tomato sauce1 teaspoon Italian seasoning, divided1/2 teaspoon salt1 cup shredded part-skim mozzarella cheese, divided1/2 cup ricotta cheese...Learn More