Ingredients

  • 2 lbs boneless chicken breasts
  • 1 (16 ounce) spaghetti sauce
  • 1 cup cheese, any kind, shredded
  • Italian seasoned breadcrumbs
  • 2 -3 eggs
  • 3 tablespoons milk
  • oil, for frying

Method

  • Preheat oven 375°.
  • Take a medium bowl beat eggs with 3 tablespoons of milk and set aside.
  • In another medium bowl put bread crumbs in the bowl.
  • Take a skillet put some oil in the skillet.
  • Turn the stove on medium heat.
  • Take the chicken and roll it in the egg mixture and then roll it in the bread crumbs.
  • Cook chicken on both side till lightly brown.
  • When that's done, put in a 9x13-inch baking dish or pan.
  • Open the spaghetti sauce and pour it on top of the chicken; sprinkle cheese on top.
  • Put it the 375° oven and bake for 15 to 20 minutes.