Category: cream-style
Learn cream-style - Recipes
  1. Eggplant Aubergine And Corn Casserole - eggplant

    Ingredients 1 large eggplant1 (15 ounce) can cream-style corn (2 cans if feeding more than 6)1 cup cracker crumb1 large onion, chopped1 (4 ounce) jar pimientos, chopped (2 if feeding more than 6)2 eggs4 tablesp...Learn More
  2. Ground Meat Cornbread Casserole - ground beef

    Ingredients 1 to 1 1/2 lb. ground beef1 pkg. cornbread mix1 (16 oz.) can cream-style corn1 medium onion, chopped2 to 4 jalapeno peppers, chopped fine2 c. (8 oz.) shredded Cheddar cheeseMethodSeason ground meat ...Learn More
    ground beefcornbread mixcream-style
  3. Midwest Chowder - boiling water

    Ingredients 2 c. boiling water2 c. chopped potatoes1/2 c. carrot slices1/2 c. celery slices1/4 c. chopped onion1 1/2 tsp. salt1/4 tsp. pepper1/4 c. margarine1/4 c. flour2 c. milk2 1/2 c. (10 oz.) shredded sharp...Learn More
    boiling waterpotatoescarrot
  4. Corn Casserole - whole kernel corn

    Ingredients 1 (16 oz.) can whole kernel corn1 (16 oz.) can cream-style corn1/2 c. melted margarine1 c. sour cream1 egg1 (7 oz.) pkg. corn muffin mix1/2 tsp. butter flavoring (optional)salt and pepper to tasteMe...Learn More
    whole kernel corncream-stylemargarine
  5. Chinese Pie - canola oil

    Ingredients 1 tablespoon canola oil1 onion, diced1 pound lean ground beefsalt and ground black pepper to taste2 (15 ounce) cans cream-style corn4 cups mashed potatoesMethodPreheat oven to 375 degrees F (190 deg...Learn More
    canola oilonionground beef
  6. Broccoli-Corn Bake - cream-style

    Ingredients 1 (16 ounce) can cream-style corn1 (10 ounce) package frozen chopped broccoli (thawed and well drained)2 teaspoons dehydrated onion1 egg (beaten)18 Ritz crackers, coarsely crumbled divided (about 3/...Learn More
  7. Two Corn Casserole - margarine

    Ingredients 1/2 c. margarine3/4 c. chopped green peppers1/3 c. onion3 eggs, beaten1 (7 oz.) can cream-style corn1 (7 oz.) can whole kernel corn (with liquid)8 1/2 oz. pkg. corn muffin mix1 c. Cheddar cheese, sh...Learn More
    margarinegreen peppersonion
  8. Corn Chowder Ii - butter

    Ingredients 1/4 cup butter2 tablespoons all-purpose flour1/2 cup chopped onions1 (14.75 ounce) can cream-style corn1 (15.25 ounce) can whole kernel corn1 cup milk1/2 red bell pepper, diced1/2 green bell pepper,...Learn More
  9. Corn Chowder - bacon

    Ingredients 6 slices bacon2 -3 potatoes, peeled and diced1 onion, diced2 -3 celery ribs, chopped1 12 cups watersalt and pepper1 (15 ounce) can cream-style cornbacon, crumbledMethodDice bacon, fry until crisp; d...Learn More
  10. Corn Scallop Casserole - cream-style

    Ingredients 2 c. cream-style corn2 Tbsp. chopped onion2 Tbsp. chopped green pepper1 c. cracker crumbs2/3 c. canned milk1/4 tsp. salt1/2 tsp. pepper1 Tbsp. butterMethodMix corn, onion and green pepper.Place half...Learn More
    cream-styleoniongreen pepper
  11. Beefy Jalapeno Cornbread - yellow corn meal

    Ingredients 1 c. yellow corn meal1 c. milk2 eggs, beaten3/4 tsp. salt1/2 tsp. soda1/2 c. salad oil1 (17 oz.) can cream-style corn1 lb. ground beef1 lb. shredded Cheddar cheese1 chopped onion4 to 5 jalapeno pepp...Learn More
    yellow corn mealmilkeggs
  12. Mom Hs Oyster StuffingDressing - saltines

    Ingredients 72 saltines, crushed (2 single packages)1 cup butter, melted2 (14 3/4 ounce) cans cream-style corn2 (14 3/4 ounce) cans cornsalt and pepper2 (8 ounce) cans canned oysters, juiced drained and reserve...Learn More