Category: cream-style
Learn cream-style - Recipes
  1. Mexican Corn With Little Smokies - cream-style

    Ingredients 1 (15 ounce) can cream-style corn1 (15 ounce) whole kernel corn3 -4 tablespoons onions, chopped1/4 teaspoon cumin2 (10 ounce) cans Rotel Tomatoes, mild & drained1 (16 ounce) package Little Smokies s...Learn More
    cream-stylewhole kernel corncumin
  2. Texas Corn Bread - corn meal

    Ingredients 1 1/2 c. corn meal1 tsp. salt3 tsp. baking powder2 eggs, slightly beaten3/4 c. vegetable oil1 c. sour cream1 (16 oz.) can cream-style corn3 jalapeno peppers, chopped1 c. grated Cheddar cheeseMethodC...Learn More
    corn mealsaltbaking powder
  3. Eggplant Aubergine And Corn Casserole - eggplant

    Ingredients 1 large eggplant1 (15 ounce) can cream-style corn (2 cans if feeding more than 6)1 cup cracker crumb1 large onion, chopped1 (4 ounce) jar pimientos, chopped (2 if feeding more than 6)2 eggs4 tablesp...Learn More
    eggplantcream-styleCRUMB
  4. Ground Meat Cornbread Casserole - ground beef

    Ingredients 1 to 1 1/2 lb. ground beef1 pkg. cornbread mix1 (16 oz.) can cream-style corn1 medium onion, chopped2 to 4 jalapeno peppers, chopped fine2 c. (8 oz.) shredded Cheddar cheeseMethodSeason ground meat ...Learn More
    ground beefcornbread mixcream-style
  5. Midwest Chowder - boiling water

    Ingredients 2 c. boiling water2 c. chopped potatoes1/2 c. carrot slices1/2 c. celery slices1/4 c. chopped onion1 1/2 tsp. salt1/4 tsp. pepper1/4 c. margarine1/4 c. flour2 c. milk2 1/2 c. (10 oz.) shredded sharp...Learn More
    boiling waterpotatoescarrot
  6. Old Fashioned Corn Chowder - bacon

    Ingredients 4 slices bacon2 medium onions, chopped3 to 4 medium potatoes, peeled and diced1/2 c. water1 (1 lb.) can cream-style corn1 (1 lb.) can whole kernel corn1 (13 oz.) can evaporated milk1 Tbsp. butter2 t...Learn More
    bacononionspotatoes
  7. Corn Casserole - whole kernel corn

    Ingredients 1 (16 oz.) can whole kernel corn1 (16 oz.) can cream-style corn1/2 c. melted margarine1 c. sour cream1 egg1 (7 oz.) pkg. corn muffin mix1/2 tsp. butter flavoring (optional)salt and pepper to tasteMe...Learn More
    whole kernel corncream-stylemargarine
  8. Chinese Pie - canola oil

    Ingredients 1 tablespoon canola oil1 onion, diced1 pound lean ground beefsalt and ground black pepper to taste2 (15 ounce) cans cream-style corn4 cups mashed potatoesMethodPreheat oven to 375 degrees F (190 deg...Learn More
    canola oilonionground beef
  9. Corn Pudding - cream-style

    Ingredients 1 (17 oz.) can cream-style corn1 tsp. sugar1/2 c. milk1 egg, well beatensalt and pepperbutterMethodCombine first 6 ingredients and pour into casserole dish.Top with butter.Cook at 350° for 1 hour.Se...Learn More
    cream-stylesugarmilk
  10. Corn Casserole - cream-style

    Ingredients 2 cans cream-style corn4 eggs, beaten1 box Jiffy cornbread muffin mix1 c. oil1 Tbsp. onion flakes1 c. grated mild Cheddar cheesepimento (optional)MethodCombine all ingredients and bake for 45 minute...Learn More
    cream-styleeggsmuffin mix
  11. Broccoli-Corn Bake - cream-style

    Ingredients 1 (16 ounce) can cream-style corn1 (10 ounce) package frozen chopped broccoli (thawed and well drained)2 teaspoons dehydrated onion1 egg (beaten)18 Ritz crackers, coarsely crumbled divided (about 3/...Learn More
    cream-stylebroccolionion
  12. Two Corn Casserole - margarine

    Ingredients 1/2 c. margarine3/4 c. chopped green peppers1/3 c. onion3 eggs, beaten1 (7 oz.) can cream-style corn1 (7 oz.) can whole kernel corn (with liquid)8 1/2 oz. pkg. corn muffin mix1 c. Cheddar cheese, sh...Learn More
    margarinegreen peppersonion