Ingredients

  • 1 lb. ground beef
  • 1 small onion, chopped finely
  • 1 clove garlic, chopped finely
  • 2 c. water
  • 1 lb. tiny bow noodles
  • 1 medium green pepper, chopped finely
  • 1/2 tsp. parsley
  • 1 large can crushed tomatoes
  • 4 bouillon cubes
  • 1/2 lb. mushrooms (fresh)

Method

  • Saute ground beef, pepper, onion, parsley and garlic.
  • In large deep pot, place tomatoes, water and bouillon cubes.
  • Add the sauteed mixture and simmer for 20 minutes.
  • Cook tiny bow noodles; drain.
  • Add to mixture.
  • Just before serving, add fresh sauteed mushrooms.