Ingredients

  • 1 lime
  • 1 mint sprig
  • 1 rosemary sprig
  • 1 tarragon sprig
  • 1 teaspoon Swedish digestive bitters
  • A splash of unsweetened cranberry juice
  • 2 dropperfuls black elderberry extract
  • 1 dropperful ginseng extract
  • 1 dropperful echinacea extract
  • 4 cups water

Method

  • Thinly slice half of 1 lime into wheels and juice the other half along with another lime. Muddle lime wheels and juice, 1 mint sprig, 1 rosemary sprig, 1 tarragon sprig, 1 teaspoon Swedish digestive bitters, a splash of unsweetened cranberry juice, 2 dropperfuls black elderberry extract, 1 dropperful ginseng extract, and 1 dropperful echinacea extract in a quart container. Stir in 4 cups water.