Categories:Viewed: 51 - Published at: 8 years ago

Ingredients

  • 1 lb hamburger, formed into 4 patties
  • 4 hamburger buns or 4 kaiser rolls
  • 1 medium onion, thinly sliced
  • 1 medium sliced tomatoes
  • 1 large avocado
  • 4 slices swiss cheese or 4 slices monterey jack cheese
  • 1/4 cup mayonnaise
  • 4 whole caned green chilies

Method

  • Hat skillet or start coals in grill .
  • Salt and pepper burgers to taste. Add to pan or grill.
  • Cut avacodos, remove seed and flesh. Mash avacodo in small bowl.
  • Cook burgers til almost done to your liking, add cheese til melted. Spread equal amounts of mashed avacodo and mayo over bottom 1/2 of each bun, then add burger, onion, tomato and one each whole canned pepper. Top with other half of bun--enjoy.